Exclusive Arrival Alert!
We’re beyond excited to welcome something truly special to Aroma Thyme—a tequila unlike any other. Say hello to Siempre Exclusivo Muerto Blanco, a rare and incredibly innovative spirit that’s capturing the attention of tequila connoisseurs around the world. So, what makes Muerto Blanco so extraordinary? Let’s dive in. 🍸 The Innovation Behind the BottleGroundbreaking Fermentation Process: Muerto Blanco uses a one-of-a-kind "afterlife" fermentation technique where the yeast is allowed to die naturally over the course of three weeks. This process is similar to malolactic fermentation used in crafting fine rums, giving the tequila a richer, more complex flavor. But it doesn’t stop there—the entire process is infused with music. Yes, Mozart is played during fermentation to create harmony between the agave and yeast. It's called the Mozart method, and it's both fascinating and effective. 🌿 Two Regions. Two Batches. One Incredible Tequila.This limited edition release features two distinctive batches, each fermented wild and aged with care:
🔥 Limited to Just 4,500 Bottles WorldwideThat’s right—only 4,500 bottles exist across the entire globe. If you're lucky enough to get your hands on one, you’re joining an exclusive club of tequila lovers who know just how special this spirit is. 🥂 Try It at Aroma ThymeCome experience the magic for yourself—whether you're a seasoned tequila collector or just starting to explore premium spirits, Siempre Exclusivo Muerto Blanco is a must-try. 👉 Visit Aroma Thyme today to secure your bottle and take part in this rare tequila moment. What’s your most unforgettable tequila experience? We’d love to hear your stories—share them in the comments below! #SiempreExclusivo #MuertoBlanco #RareTequila #AromaThyme #TequilaLovers #ExclusiveTasting #LimitedEdition
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AuthorFirst Green Certified© Restaurant in the Hudson Valley. Established in 2003 in Ellenville (Ulster County) NY. Featuring a New American menu with grass-fed steaks, seafood & vegetarian. One of the best stocked bars in the Hudson Valley with 300 craft beers, 300 wines & independent produced spirits. Hudson Valley Magazine “Best Of” winner 10 years in a row. Awards include: Best Beer Menu, Best Chef, Best Bistro, Best Vegetarian, Best of County & Best Wine List. Trip Advisor's #1 restaurant. Archives
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