Introducing Our Latest Culinary Masterpiece at Aroma Thyme Bistro!

​Prepare to indulge in the flavors of the Hudson Valley with our newest creation: the Hudson Valley Bounty Pasta. This dish is a vibrant celebration of the freshest, locally sourced ingredients that make the Hudson Valley a true culinary treasure. 🍅🍄

What makes this dish special? It’s a feast for both the eyes and palate, packed with a cornucopia of fresh, local vegetables that perfectly highlight the seasonal bounty of our region. It’s not just a pasta dish—it’s a tribute to the rich farming traditions and quality produce our community is known for.

Featuring: 🍄 King Trumpet Mushrooms from Flowering Sun Ecology
🍄 Crimini Mushrooms from Bulich Mushroom Farm
🍅 Juicy Tomatoes from Stoneberry Farm
🥦 Purple & Orange Cauliflower from Dagele Brothers Produce
🍝 Sfoglini Pasta crafted with New York Grains

Our Hudson Valley Bounty Pasta is packed with more vegetables than pasta, making it a perfect choice for veggie lovers and those who appreciate a healthy, wholesome meal. But if you’re craving a little extra protein, we’ve got you covered! You can add succulent shrimp or tender chicken to elevate your dining experience to new heights. 🦐🍗

At Aroma Thyme Bistro, we’ve been serving up farm-to-table excellence since 2003, and we take great pride in sourcing our ingredients from local farmers who share our passion for sustainability. Every dish we create is a reflection of our commitment to supporting local agriculture, reducing our environmental impact, and delivering unforgettable flavors to our guests.

After more than 20 years of passion and dedication, we continue to uphold our reputation as one of the Hudson Valley's most awarded and celebrated restaurants. When you dine with us, you’re not just enjoying a meal—you’re part of a movement that supports local farmers, honors sustainability, and cherishes the authentic flavors of the Hudson Valley.
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Come and taste the difference that two decades of culinary passion make. Your table is ready! 🌱