Recipe

• 6 cups unsweetened dried coconut flakes
  
• 3 cups cocoa powder
• 2/3 cup coconut butter/oil
• 2 cups maple syrup or agave
• 1 T Maca

Cream coconut flakes and coconut oil for 2 min. 
Add and incorporate maple syrup. 
Scoop and dehydrate for 3 hours at 110.




Recipe property of
Marcus Guiliano
Aroma Thyme Bistro
165 Canal St
PO Box 731
Ellenville NY 12428
www.chefonamission.com