Usiglian del Vescovo Wine & Food Tasting
Friday June 21st, 7-9pm
$25 per person, RSVP (845) 647-3000
Meet Efidello from Usiglian del Vescovo
Taste Four wines paired with appetizers in the garden.
The Wines:
Sangiovese Rose
Il Ginestraio ~ Chardonnay & Viognier Blend
The Grulliao ~ Cabernet & Merlot Blend
Il Barbiglione ~ Mostly Syrah
The Food:
Local Cheeses
Garbanzo Bean & Roasted Tomatoes
Local Jacuterie Finocchiona Salami
Roasted Artichokes
Grilled Asparagus
Calamari, Mussel and Olives
Interested in visiting this winery with Chef Marcus & Jamie?
Travel here April 2020 >>>INFO HERE<<<
Discover the unique terroir of Usiglian del Vescovo, a picturesque farm nestled in the rolling hills of Tuscany. This hidden gem is a true oasis, producing wines that tell the story of a long-forgotten seabed that existed 5 million years ago. The vineyards, situated 250 meters above sea level, are surrounded by a landscape that is both unique and diverse, with species typical of the sand dunes coexisting with those of the Tuscan hill landscape.
The Usiglian del Vescovo vineyards extend along the crest of the hills of San Miniato and Palaia, where the precious white truffles grow in the surrounding woods. The grapes are treated with the utmost love and care, resulting in wines of great elegance and perfect balance. From pruning the vines to harvesting and sorting the grapes, everything is done by hand with the utmost attention to detail.
When visiting the estate, guests are treated to a warm welcome and the opportunity to taste some truly remarkable wines. "Il Ginestraio", a beautiful blend of Chardonnay and Viognier, "Il Sangiosé" a surprising rosé of Sangiovese, "Il Grullaio" a fruity nectar, the classic Chianti Superiore, "Il Barbiglione" an elegant expression of Syrah and the exclusive "Il Milleeottantatre" a Petit Verdot produced in just 1083 bottles, packed in beautiful wooden boxes.
Many have dubbed Usiglian del Vescovo as the "new" Tuscan winery, with a thousand years of history. The wines produced here are not just a drink, but a true experience that will transport you to the heart of Tuscany. So join us on a journey of discovery and taste the wines that are making waves in the wine world and beyond, a true farm to table experience.
The Usiglian del Vescovo vineyards extend along the crest of the hills of San Miniato and Palaia, where the precious white truffles grow in the surrounding woods. The grapes are treated with the utmost love and care, resulting in wines of great elegance and perfect balance. From pruning the vines to harvesting and sorting the grapes, everything is done by hand with the utmost attention to detail.
When visiting the estate, guests are treated to a warm welcome and the opportunity to taste some truly remarkable wines. "Il Ginestraio", a beautiful blend of Chardonnay and Viognier, "Il Sangiosé" a surprising rosé of Sangiovese, "Il Grullaio" a fruity nectar, the classic Chianti Superiore, "Il Barbiglione" an elegant expression of Syrah and the exclusive "Il Milleeottantatre" a Petit Verdot produced in just 1083 bottles, packed in beautiful wooden boxes.
Many have dubbed Usiglian del Vescovo as the "new" Tuscan winery, with a thousand years of history. The wines produced here are not just a drink, but a true experience that will transport you to the heart of Tuscany. So join us on a journey of discovery and taste the wines that are making waves in the wine world and beyond, a true farm to table experience.
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