AROMA THYME, HUDSON VALLEY FARM TO TABLE RESTAURANT
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    • Why we don't serve farmed salmon
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Embracing the Seasonal Shift at Aroma Thyme Bistro!

11/5/2023

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Nestled amidst the enchanting beauty of the Hudson Valley, Aroma Thyme Bistro beckons you to indulge in a culinary adventure that mirrors the vibrant hues of fall. As the golden embrace of summer makes way for the earthy tones of autumn, our kitchen comes alive with a cornucopia of fresh, locally sourced produce, transforming ordinary meals into extraordinary experiences.
Picture this:
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🥦 Fresh Broccoli: Imagine vibrant green heads of broccoli, their freshness promising delightful roasts and steams that awaken the taste buds. A canvas of green, ready to be turned into culinary masterpieces.

🍚 Crisp Cauliflower: Cauliflower, with its crisp texture, holds the promise of hearty soups and charred wonders. Each floret a potential burst of flavor, waiting to surprise your palate with every bite.

🌱 Fragrant Fennel: Fragrant fennel, with its aromatic warmth, weaves its magic into our dishes. Its presence elevates the flavors, leaving a trail of delightful fragrance in its wake.

🍃 Crunchy Bok Choi: Bok choi, the unsung hero of stir-fries, takes center stage. Its crunchiness adds depth and texture, making every mouthful a delightful crunch of freshness.

🧅 Ever-Versatile Onions: Ah, the humble onions, the unsung heroes of countless culinary creations. They form the foundation upon which our flavors are built, infusing every dish with their unique sweetness and depth.

While we bid adieu to the sun-kissed bounties of summer, our hearts swell with anticipation for what lies ahead. The end of one season marks the dawn of another, and at Aroma Thyme Bistro, we celebrate this transition with open arms and eager taste buds.

Our unwavering commitment to sourcing locally ensures that every plate is not just a meal but a reflection of the Hudson Valley itself. For two decades, we've been honoring the Hudson Valley's bounty, and this autumn, we invite you to join us in this celebration.

Dive into the Season: With every bite, experience the crisp air, the rustle of leaves underfoot, and the comforting warmth of the season. At Aroma Thyme Bistro, we don't just serve food; we serve an experience—a journey through the very essence of the Hudson Valley.

Taste the Local Difference: In every mouthful, savor the essence of the Hudson Valley. Feel the connection to the land, the farmers, and the community. Here, dining isn't just an act; it's a celebration of local love, a tribute to the farmers who toil the land, and a homage to the rich flavors that the Hudson Valley offers.

Join Us in the Culinary Odyssey: Come, be a part of this culinary odyssey. Let your taste buds dance to the rhythm of the seasons. Join us at Aroma Thyme Bistro, where every meal is a story, and every ingredient is a chapter in the rich tapestry of the Hudson Valley.
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Indulge in the flavors of the Hudson Valley, and let the seasonal shift enchant your senses. Aroma Thyme Bistro awaits, where every meal is a celebration of the local, the fresh, and the extraordinary. Come, taste the local difference, and let the culinary magic of the Hudson Valley leave you craving for more.
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Bratwurst Bliss at Aroma Thyme: A Hudson Valley Culinary Adventure!

11/3/2023

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Attention, food enthusiasts and fall fanatics! Brace yourselves for a mouthwatering journey into the heart of autumn's culinary delight! As the vibrant leaves adorn the trees and the air turns crisp, we're thrilled to announce the arrival of Bratwurst Season at Aroma Thyme! 🍂✨

In the picturesque landscapes of the Hudson Valley, where tradition meets innovation, we're all set to tantalize your taste buds with a Bavarian classic, infused with a unique Hudson Valley twist. Get ready to indulge in the magic of Bratwurst and Sauerkraut like never before, as we bring you an extraordinary dining experience that celebrates the rich tapestry of global flavors while honoring our local roots.

Picture this: succulent Brats, lovingly handcrafted by the skilled artisans at Jacuterie, a local gem right here in our Hudson Valley. Each bite is a testament to their expertise, a flavorful symphony of carefully chosen ingredients, and time-honored techniques. But that's not all! The tangy Sauerkraut that accompanies our Bratwurst hails from none other than Hawthorne Valley, adding the perfect zing to your culinary adventure.

What sets our Bratwurst apart, you ask? It's not just about the sizzling sausages and the perfectly fermented Sauerkraut. It's a celebration of community, of supporting our local heroes who pour their passion and dedication into every product they create. With every bite, you're not just savoring the authentic taste; you're also supporting the spirit of the Hudson Valley, one delicious morsel at a time.

At Aroma Thyme, we take immense pride in curating an experience that transcends mere dining. It's about embracing the season, relishing the union of global traditions and local love, and immersing yourself in a culinary celebration that awakens your senses and warms your soul. The harmony of flavors, the cozy ambiance, and the sense of belonging - it's all here, waiting for you.

So, dear food enthusiasts, gather your friends and family, and join us at Aroma Thyme to savor the season in style! Let the aromas of Bratwurst and Sauerkraut transport you to a world of culinary bliss, where every bite is a reminder of the beautiful synergy between age-old traditions and modern creativity. Together, let's raise our forks, toast to togetherness, and celebrate the magic of autumn at its most delicious! 🌟🌭
🍁

Come, indulge, and fall in love with the flavors of the Hudson Valley! Your culinary adventure awaits at Aroma Thyme! ❤️🍴
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    First Green Certified© Restaurant in the Hudson Valley. Established in 2003 in Ellenville (Ulster County) NY. Featuring a New American menu with grass-fed steaks, seafood & vegetarian. One of the best stocked bars in the Hudson Valley with 300 craft beers, 300 wines & independent produced spirits. Hudson Valley Magazine “Best Of” winner 10 years in a row. Awards include: Best Beer Menu, Best Chef, Best Bistro, Best Vegetarian, Best of County & Best Wine List. Trip Advisor's #1 restaurant.

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HOURS

Monday
5-9 PM
Tuesday
Closed
Wednesday
Closed
Thursday
5-9 PM
Friday
5-9 PM
Saturday
3-9 PM
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3-9 PM

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Location


PO Box 731
165 Canal St
Ellenville, NY 12428
(845) 647-3000

Dinner Menu

Links

10 Reasons Not to Eat Farmed Salmon

Why We Don't Serve Farmed Salmon

Is Aroma Thyme Expensive?

No Slave Labor Chocolate Here
"We were very impressed with everything, the hospitality, the service, and to top it off the owners were soo friendly! Also love the green certification" ~ Adria Maysonet


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165 Canal St Ellenville NY (845) 647-3000  [email protected]
Hours: Monday - 5p - 9p | Tuesday - closed | Wednesday - closed | Thursday - 5p-9p | Friday - 4p-10p | Saturday - 3p-10p|​Sunday - 3p-9p 
  • Home
  • Wine & Culinary Tours
    • North Central Italy April (April 10-18, 2025)
    • Piedmonte (Oct 25- No 2, 2025)
    • The Rest of Italy
    • Oaxaca Food & Mezcal - Private Tours Aailable
    • Valle de Guadalupe
    • Santa Barbara Private Tours
    • Finger Lakes Private Tours
  • About
    • Fundraisers
    • Contact
    • The Press
    • Reviews
  • Food
    • Dinner Menu
    • Grocery Items
    • Seafood Sale
    • Balsamic Vinegar
    • Catering
    • Gluten Free
  • Drinks
    • Whiskey Menu
    • Tequila 101 >
      • Tequila Tasting Guide
      • Additive Free Tequila
      • Tequila Tasting
      • Tequila, Mezcal & Agave Spirits
    • Mezcal Tasting and Masterclass 101
    • Espresso 101
    • Amaro Menu
    • Wine Menu
    • Porron Wine & Cider
    • Rare Craft Beer Menu
  • Airbnb Hosting
  • Our Food Philosophy
    • What Wild Salmon Eat VS. Farmed Salmon
    • Farm Connect - Our Farm Partners
    • What We Do Different
    • We Use Local NY Trout
    • Our Burgers
    • Oceana Study Reveals Seafood Fraud Nationwide
    • Why We Don't Use Big Brands of Booze
    • Feta Cheese 101
    • Cheese Shop In Negrar Italty
    • 10 Reasons Not To Eat Farmed Salmon
    • Is Aroma Thyme Expensive?
    • Farm-to-Table
    • Why we don't serve farmed salmon
    • The Dark Side Of Chocolate - Modern Slavery // Top Documentary Films
    • Ellenville’s Aroma Thyme Bistro committed to real food
    • "GMA" FRUGAL FOODIE: HOW TO PICK GOURMET SALTS
    • Health
    • Bistro owners give back with free meals
    • Water Ionizer
  • Ellenville NY
    • Local Business
  • Blog
  • Recipes From Our Kitchen
  • Vintage Run
  • Earth Day Plant a Tree
  • Welcome To Aroma Thyme
  • Happy Hour Cocktail Thyme with Jamie
  • Chef on a Mission Radio