Mezcal enthusiasts, rejoice! At Aroma Thyme Bistro, the air is filled with the intoxicating aroma of agave, and the glasses are raised to the spirit of celebration. Nestled north of NYC, our bistro stands as a haven for those who appreciate the finer things in life.
🍸 A Jewel in Our Mezcal Collection Step into a world where every sip is a journey. Among our mezcal treasures, the Destilado de Agave from Zapotitlán, Jalisco, Mexico, shines as a beacon of craftsmanship. Crafted by the renowned Maestros Mezcaleros Macurio & Miguel Partida, this mezcal is a fusion of Brocha and Ixtero Amarillo agave varieties, creating a symphony of flavors that dance on your palate.
🔥 A Process Steeped in Tradition The making of this mezcal is a dance with tradition. From the agave's slow-cooking process in an earthen pit oven to the meticulous milling with age-old tools, each step pays homage to the legacy of mezcal production. Distilled in hybrid Filipino-style stills, the result is a mezcal that captures the essence of Zapotitlán – rich, earthy, and profoundly unique.
🌱 The Essence of Capon As a 3-4 year Capon, this mezcal unveils the artistry behind the agave's growth. The quiote is carefully cut, allowing the piña to concentrate its sugars. The result? A mezcal of unparalleled depth, with notes of damp forest floor, sweet potato, toasted hazelnut, and the complexity of hard cheese rind, all harmonizing at an ABV of 47.4%.
🍹 Why Choose Aroma Thyme Bistro At Aroma Thyme Bistro, we believe in the magic of mezcal. Our curated menu invites both seasoned aficionados and curious newcomers on a journey through the finest agave spirits. The dedication to authenticity and the pursuit of excellence make every visit a celebration of heritage and craftsmanship.
📍 Experience the Best at Aroma Thyme Embark on a mezcal adventure at Aroma Thyme Bistro. Let every sip tell you a story – a story of the rich tapestry of mezcal, celebrated far and wide. Join us in raising your glass to the spirit of authenticity, the art of mezcal, and the joy of exploration. Cheers to the extraordinary at Aroma Thyme Bistro!
First Green Certified© Restaurant in the Hudson Valley. Established in 2003 in Ellenville (Ulster County) NY. Featuring a New American menu with grass-fed steaks, seafood & vegetarian. One of the best stocked bars in the Hudson Valley with 300 craft beers, 300 wines & independent produced spirits. Hudson Valley Magazine “Best Of” winner 10 years in a row. Awards include: Best Beer Menu, Best Chef, Best Bistro, Best Vegetarian, Best of County & Best Wine List. Trip Advisor's #1 restaurant.