In today's fast-paced world, convenience often trumps consideration for nutritional integrity. However, at Aroma Thyme, we stand firm in our commitment to purity and the nutritional value of every dish we serve. That's why we proudly declare: no microwaves allowed in our kitchen!
You might wonder why we take such a bold stance against this ubiquitous kitchen appliance. Well, let's delve into the science behind it. Numerous studies have highlighted the detrimental effects of microwaving food on its nutritional content. For instance, a study conducted in Spain revealed that microwaving broccoli led to a staggering loss of 97% of its antioxidants, compared to less than 11% lost through steaming. This alarming finding isn't limited to broccoli alone but extends to all the meticulously prepared vegetables and dishes that adorn our menu. At Aroma Thyme, we prioritize cooking methods that safeguard the natural goodness of our ingredients. Whether it's steaming, grilling, or slow-cooking, each technique is chosen to ensure that every bite bursting with flavor is also brimming with the essential nutrients your body craves. Antioxidants play a pivotal role in combating free radicals, reducing inflammation, and bolstering overall health. We are passionate about ensuring that you reap the full benefits of these antioxidants, just as nature intended, with every meal you enjoy at Aroma Thyme. So, why not join us on a culinary journey where nutritional integrity takes center stage? At Aroma Thyme, we champion cooking methods that honor the essence of our food. Let's come together to savor the genuine flavors and healthful advantages that stem from cooking in harmony with nature. Your taste buds and your body will thank you for it!
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AuthorFirst Green Certified© Restaurant in the Hudson Valley. Established in 2003 in Ellenville (Ulster County) NY. Featuring a New American menu with grass-fed steaks, seafood & vegetarian. One of the best stocked bars in the Hudson Valley with 300 craft beers, 300 wines & independent produced spirits. Hudson Valley Magazine “Best Of” winner 10 years in a row. Awards include: Best Beer Menu, Best Chef, Best Bistro, Best Vegetarian, Best of County & Best Wine List. Trip Advisor's #1 restaurant. Archives
August 2024
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