Foodies, get ready to indulge in a dish that's all about simple ingredients with explosive flavors! We're thrilled to bring a slice of Southern Italy to your plate with our new menu star: Braised Pork Cheeks with Sfoglini Cavatelli Pasta.
This culinary delight was inspired by my recent journey through Italy's heartland, where the essence of great cooking is simplicity paired with rich taste. We've taken the succulent pork cheeks and let them simmer slowly in a tomato sauce until they reach peak tenderness. But not just any pork, Beeler's Pure Pork
The result? A dish so tender, it practically melts in your mouth. We serve this masterpiece with local organic cavatelli pasta, making each bite a testament to authentic Italian cuisine.
This special is super limited and has already become a fan favorite after just one night on the specials board. It's the perfect example of how less can truly be more when it comes to creating dishes that leave a lasting impression on your palate.
Stay tuned for more incredible specials coming your way – like our tender octopus, the vibrant mahi-mahi, and the robustly flavored braised lamb shanks. There's always something new and exciting at Aroma Thyme!
Spaces are filling up fast, and trust us, you don't want to miss out on this. To secure your experience of these limited-time delights, call us at 845-647-3000 for reservations.
First Green Certified© Restaurant in the Hudson Valley. Established in 2003 in Ellenville (Ulster County) NY. Featuring a New American menu with grass-fed steaks, seafood & vegetarian. One of the best stocked bars in the Hudson Valley with 300 craft beers, 300 wines & independent produced spirits. Hudson Valley Magazine “Best Of” winner 10 years in a row. Awards include: Best Beer Menu, Best Chef, Best Bistro, Best Vegetarian, Best of County & Best Wine List. Trip Advisor's #1 restaurant.