At Aroma Thyme Bistro, we're more than just a dining destination; we're a haven for connoisseurs of the finest tequilas. We take pride in stocking our shelves with nothing but the best, and our selection is a testament to our commitment to quality.
Spotlight on Purity: Among our premium range, we feature Los Dos Tequila from the esteemed Vivanco distillery, celebrated as one of the top tequila producers. Los Dos is not only a choice tequila for its smooth, robust flavor but also for its certified additive-free composition. Why is this important? Because when you sip on Los Dos, you're experiencing tequila as it should be—pure, unadulterated, with the true essence of 100% agave. Experience Authenticity: This commitment to purity ensures that each glass from our selection offers a genuine taste of tradition and excellence. As a certified additive-free tequila, Los Dos stands as a beacon of authenticity in a market flooded with artificially enhanced spirits. A Taste of Excellence at Aroma Thyme: Being honored as one of the top places to drink in the Hudson Valley is a recognition we cherish and a testament to the exceptional experiences we strive to provide. It's an invitation for you to explore the best tequila selection in the area. Join Us for a Toast: We invite you to Aroma Thyme Bistro to explore our tequila selection, including the distinguished Los Dos Tequila. Immerse yourself in a world of exquisite flavors and let us guide you through the vibrant history poured into each glass. Celebrate with us, where every sip is a story, and every bottle Yelp Hudson Valley
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In the heart of the bustling city, Aroma Thyme stood as a culinary haven, renowned for its inventive dishes and unparalleled dining experiences. The air buzzed with anticipation as whispers of a new culinary delight spread through the foodie community.
🥩 As the doors swung open to the elegantly lit restaurant, the tantalizing aroma of sizzling meat filled the air. A hushed excitement enveloped the patrons, their eyes fixed on the menu that unveiled the masterpiece they had all been waiting for – the Kansas City Bone-In Strip Steak. 🔥 The secret to its exceptional taste lay in the bone. Aroma Thyme's culinary wizards knew that cooking the steak bone-in was the key to unlocking an unmatched flavor. The bone, a culinary alchemist, intensified the taste, enriching the meat with a depth and richness that left traditional boneless cuts in the shadows. Each bite promised a symphony of flavors dancing on the taste buds. 🍴 Harvested from the short loin, the Kansas City Strip was a cut above the rest. Celebrated for its perfect balance of marbling and lean meat, it promised an experience that transcended the ordinary. This 16 oz marvel was a celebration of flavor, a juicy and tender journey that left diners craving for more. 🕒 The excitement reached a crescendo as the announcement echoed through the restaurant – a limited time offering! The Kansas City Bone-In Strip Steak was a culinary masterpiece available for a fleeting moment. Diners knew they had to seize this opportunity to embark on a gastronomic adventure that promised to be etched in their memories forever. 📞 The phone lines at Aroma Thyme lit up like a constellation as eager food enthusiasts dialed in to make their reservations. The city was abuzz with the anticipation of an extraordinary dining experience, and tables were filling up fast. The night arrived, and Aroma Thyme transformed into a stage for the grand unveiling of the Kansas City Bone-In Strip Steak. The sizzle of the grill, the clinking of glasses, and the murmur of excited chatter set the scene for a culinary spectacle. As the first bite of the 16 oz marvel met the lips of diners, a symphony of flavors erupted. The succulence of the meat, the richness of the marbling, and the depth brought by the bone created a culinary masterpiece that transcended the ordinary. Aroma Thyme had once again proven itself as a culinary maestro, leaving its patrons with a taste of unparalleled delight. The Kansas City Bone-In Strip Steak became more than a dish; it became a legend whispered among food enthusiasts, a story shared with wide-eyed delight. And as the limited time offering drew to a close, the echoes of the extraordinary culinary adventure lingered in the air, leaving Aroma Thyme's patrons eagerly awaiting the next chapter in their gastronomic journey. Embark on a journey to tantalize your taste buds as Aroma Thyme Bistro proudly unveils its latest sensation: the exquisite Mahi Mahi! Picture this – a culinary delight meticulously crafted to showcase the purest and most real food ingredients, ensuring an explosion of flavors with every bite.
Imagine a succulent Mahi Mahi, expertly pan-seared to perfection, its flaky texture promising a dance of flavors on your palate. Now, let's elevate the experience further. Picture a warm and vibrant salsa, a symphony of ripe grilled Pineapple, locally sourced Red Onions grilled to perfection, and tomatoes blistered to enhance their sweetness. The result? A harmonious blend of sweet, smoky, and tangy notes that will transport you to a gastronomic paradise. 🍍🔥 But here's the exciting part – our Mahi Mahi delight is a fleeting experience, available for a limited time only! Don't miss your chance to indulge in this extraordinary culinary adventure. Secure your spot now by making reservations at (845) 647-3000, and prepare to join us at 165 Canal St, Ellenville, NY. For more information and to whet your appetite, visit our website at www.AromaThymeBistro.com. Immerse yourself in the pinnacle of taste with Aroma Thyme Bistro's commitment to pure and real food ingredients. Your culinary journey awaits! Prepare your taste buds for an extraordinary culinary adventure! Aroma Thyme proudly presents our latest masterpiece – the succulent Braised Lamb Shank, a symphony of flavors that will transport you straight to the heart of Mexico.
🍅🌶️ Picture this: tender lamb slow-cooked to perfection, infused with the bold essence of fire-roasted tomatoes, tangy tomatillos, smoky pasilla chilis, and the richness of roasted garlic. Each bite is a celebration of timeless cooking methods seamlessly blended with authentic Mexican spices. The result? A dish that's not just a meal but a journey through the vibrant tapestry of Mexican cuisine. But that's not where the excitement ends. We elevate this culinary experience by pairing our mouthwatering lamb shank with the freshest local kale and Epazote-spiced black beans sourced straight from the farms of New York State. 🥬🍲 At Aroma Thyme, we don't just serve food; we craft experiences that speak to your soul. Our commitment to real, locally sourced ingredients not only ensures that every dish tastes exceptional but also supports our local farmers and producers. 🌱✨ Don't let this opportunity slip away! Immerse yourself in the authenticity of Mexican-inspired culinary artistry as part of our global flavors journey. Create memories and experience the passion on a plate, right here at Aroma Thyme. Hurry in because this special won't last forever. Your taste buds are in for a treat, and your culinary journey awaits Foodies, get ready to indulge in a dish that's all about simple ingredients with explosive flavors! We're thrilled to bring a slice of Southern Italy to your plate with our new menu star: Braised Pork Cheeks with Sfoglini Cavatelli Pasta. This culinary delight was inspired by my recent journey through Italy's heartland, where the essence of great cooking is simplicity paired with rich taste. We've taken the succulent pork cheeks and let them simmer slowly in a tomato sauce until they reach peak tenderness. But not just any pork, Beeler's Pure Pork The result? A dish so tender, it practically melts in your mouth. We serve this masterpiece with local organic cavatelli pasta, making each bite a testament to authentic Italian cuisine. This special is super limited and has already become a fan favorite after just one night on the specials board. It's the perfect example of how less can truly be more when it comes to creating dishes that leave a lasting impression on your palate. Stay tuned for more incredible specials coming your way – like our tender octopus, the vibrant mahi-mahi, and the robustly flavored braised lamb shanks. There's always something new and exciting at Aroma Thyme! Spaces are filling up fast, and trust us, you don't want to miss out on this. To secure your experience of these limited-time delights, call us at 845-647-3000 for reservations. Dear Friends and Family of Aroma Thyme,
As the final notes of laughter and the glow of Christmas lights linger in the air, we are overwhelmed with gratitude and warmth. This Christmas, we embarked on a journey that has been close to our hearts for nearly two decades - our annual Christmas Day Community Meal. 🍽️🎅 With hearts full of hope and hands ready to serve, we are thrilled to announce that, together, we served an astounding 500 no-questions-asked meals to our beloved community. This incredible achievement is a testament to the power of unity and the unwavering support from each and every one of you - our dedicated volunteers and generous donors. Your selflessness and tireless efforts embody the true spirit of the season. 🤗💖 Year after year, this event serves as a poignant reminder of the magic that unfolds when a community comes together for a greater cause. From the crack of dawn preparations to the final moments of sharing a meal, every second was brimming with joy, laughter, and a profound sense of unity. It's not just about the meals; it's about the smiles, the conversations, and the shared moments of kindness that weave the fabric of our community. 🌟 To our incredible volunteers, thank you for dedicating your time, energy, and boundless enthusiasm. Your willingness to extend a helping hand and bring joy to others is truly inspiring. To our generous donors, your contributions have touched countless lives, bringing festive cheer to those who needed it most. 🙏 As we reflect on this day, we are reminded of why we started this tradition 20 years ago. It's more than just a meal; it's a symbol of hope, a gesture of love, and a testament to the remarkable things we can achieve when we stand together. 💕 Thank you, each and every one of you, for being a part of this beautiful journey. Let's carry the spirit of love, warmth, and thyme-scented joy throughout the coming year and continue to make a positive impact on the lives of those around us. With immense gratitude and love, Your Aroma Thyme Family 🌿❤️ Mezcal enthusiasts, rejoice! At Aroma Thyme Bistro, the air is filled with the intoxicating aroma of agave, and the glasses are raised to the spirit of celebration. Nestled north of NYC, our bistro stands as a haven for those who appreciate the finer things in life.
🍸 A Jewel in Our Mezcal Collection Step into a world where every sip is a journey. Among our mezcal treasures, the Destilado de Agave from Zapotitlán, Jalisco, Mexico, shines as a beacon of craftsmanship. Crafted by the renowned Maestros Mezcaleros Macurio & Miguel Partida, this mezcal is a fusion of Brocha and Ixtero Amarillo agave varieties, creating a symphony of flavors that dance on your palate. 🔥 A Process Steeped in Tradition The making of this mezcal is a dance with tradition. From the agave's slow-cooking process in an earthen pit oven to the meticulous milling with age-old tools, each step pays homage to the legacy of mezcal production. Distilled in hybrid Filipino-style stills, the result is a mezcal that captures the essence of Zapotitlán – rich, earthy, and profoundly unique. 🌱 The Essence of Capon As a 3-4 year Capon, this mezcal unveils the artistry behind the agave's growth. The quiote is carefully cut, allowing the piña to concentrate its sugars. The result? A mezcal of unparalleled depth, with notes of damp forest floor, sweet potato, toasted hazelnut, and the complexity of hard cheese rind, all harmonizing at an ABV of 47.4%. 🍹 Why Choose Aroma Thyme Bistro At Aroma Thyme Bistro, we believe in the magic of mezcal. Our curated menu invites both seasoned aficionados and curious newcomers on a journey through the finest agave spirits. The dedication to authenticity and the pursuit of excellence make every visit a celebration of heritage and craftsmanship. 📍 Experience the Best at Aroma Thyme Embark on a mezcal adventure at Aroma Thyme Bistro. Let every sip tell you a story – a story of the rich tapestry of mezcal, celebrated far and wide. Join us in raising your glass to the spirit of authenticity, the art of mezcal, and the joy of exploration. Cheers to the extraordinary at Aroma Thyme Bistro! Greetings, cherished Aroma Thyme Bistro family! Today, I'm bubbling with excitement as I unveil a culinary treasure close to my heart. Allow me to introduce our latest addition to the menu: Beef Braciole, a dish that beckons the warmest memories from my grandmother's kitchen to yours. 🇮🇹❤️
As a child, I was captivated by the mesmerizing dance of flavors in my grandmother's kitchen as she expertly crafted this classic Italian dish. Beef Braciole wasn't just a meal; it was a sacred tradition, a symbol of love interwoven with our family gatherings. Little did I know that this cherished recipe would find its way to Aroma Thyme, transforming into a culinary masterpiece. 🌿👵 The turning point came during a recent pilgrimage to our roots in Apulia, Italy. From the humble osterias to the grand dining establishments, Beef Braciole adorned every corner with its unique regional twists. It was a revelation – this dish wasn't just a family favorite; it was a culinary icon! 🌟 And so, we decided to bring this magical, rustic peasant food straight from Apulia to our menu. Our Beef Braciole begins with the finest local Hudson Valley Flank Steak from Hardwick, grass-raised and finished to perfection. We fill it with a savory blend of roasted garlic, parsley, prosciutto, Reggiano cheese, gluten-free breadcrumbs, and a hint of lemon zest. Slowly braised in a rich tomato sauce for hours, it transforms into a tender, flavorful masterpiece. 🍅🥩 A Little History of Beef Braciole: This dish boasts deep roots in Italian culinary heritage, particularly in the south. Traditionally a Sunday ritual, prepared with love and meticulous care, Braciole, meaning "braised meat" in Italian, takes on various regional nuances but always revolves around family and comfort. It's not just a dish; it's a celebration of Italian culture and history on a plate. Don't let this opportunity slip through your fingers! Experience the timeless elegance of an Italian classic at Aroma Thyme. Available for a limited time, this is your chance to savor a dish that not only delights your taste buds but also carries within it the rich tapestry of flavor and history. 🍴🇮🇹 Nestled in the heart of Aroma Thyme Bistro's culinary haven, we are thrilled to bring you a culinary masterpiece that captures the essence of Italy in every delightful bite. Fresh from the rustic kitchens of Italy, we present to you our latest creation: Roasted Zucchini with Cured Olives, Basil Pesto, and Goat Cheese — a symphony of flavors that promises to transport you to a sun-kissed Italian terrace. 🇮🇹👨
🍳 Imagine the simplicity of roasted zucchini elevated to an art form. Each zucchini is meticulously roasted to perfection, unlocking its natural flavors, while the earthy tang of cured olives adds a touch of Mediterranean magic. Drizzled with our signature basil pesto and crowned with the creamiest goat cheese, this dish is then baked to a state of pure, heavenly bliss. 🍽️ 😇 This isn't just a dish; it's a celebration of culinary ingenuity. It's a testament to the belief that the simplest ingredients, when treated with passion and precision, can transform into a captivating symphony of flavors that dance on your taste buds. 🎶🍃 However, like all good things, this Italian masterpiece won't linger on our menu forever. Available for a limited time only, it beckons those with a discerning palate to embark on a culinary journey that transcends the ordinary. Don't miss the chance to savor the magic of Italy right here at Aroma Thyme Bistro. So, gather your friends, clear your schedules, and join us at Aroma Thyme Bistro for an experience that goes beyond the ordinary. Your table awaits, laden with the promise of an Italian-inspired feast that will linger in your memory. Buon appetito! 🍴✨ In the heart of culinary creativity, where tantalizing aromas weave through the air, there lies a secret that often eludes the discerning diner - the choice of cooking oils. 🚨 Step into the realm of Aroma Thyme Bistro, where every dish is crafted with an unwavering commitment to your well-being.
In the labyrinth of bustling kitchens, a culinary compromise often takes place, and it's one that could be impacting your health. The silent culprit? Inexpensive seed oils like canola, soybean, or cottonseed oils, frequently chosen for their cost-effectiveness. But at what expense? Recent studies raise an alarming concern about the health repercussions of consuming excessive amounts of polyunsaturated fats found in these oils. An imbalance in the omega-6 to omega-3 ratio, a potential consequence, can pave the way for inflammation and various health issues. 🤒 Cost is a formidable adversary in this battle for culinary integrity. A 5-gallon container of canola oil may be a budget-friendly $32, while an equivalent amount of premium Extra Virgin Olive Oil (EVOO) could soar to a princely $300. The temptation to compromise quality for cost is palpable, but not at Aroma Thyme Bistro. 🙅 ♀️ Breaking free from the norm, we proudly declare our allegiance to health and quality by exclusively using 100% Extra Virgin Olive Oil. Yes, even if it means paying ten times the price of conventional oils. At Aroma Thyme Bistro, there are no compromises, only a steadfast commitment to the well-being of our patrons. 🌿 Picture this: our salads dressed in the pure elixir of 100% EVOO, our sauces resonating with its rich goodness. Each bite isn't just a burst of flavor; it's a celebration of the documented health benefits of this heart-healthy oil. From antioxidants to anti-inflammatory properties, every dish is a symphony of wellness. 🥗✨ Aroma Thyme Bistro believes that true luxury lies in the peace of mind derived from eating well and living healthily. We invite you to join us in this gastronomic journey where every meal is a testament to our unwavering commitment to integrity. After all, we're not just serving food; we're nurturing well-being. 💖 |
AuthorFirst Green Certified© Restaurant in the Hudson Valley. Established in 2003 in Ellenville (Ulster County) NY. Featuring a New American menu with grass-fed steaks, seafood & vegetarian. One of the best stocked bars in the Hudson Valley with 300 craft beers, 300 wines & independent produced spirits. Hudson Valley Magazine “Best Of” winner 10 years in a row. Awards include: Best Beer Menu, Best Chef, Best Bistro, Best Vegetarian, Best of County & Best Wine List. Trip Advisor's #1 restaurant. Archives
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